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non-meat entrees available with 2 day advanced notice |
| 07/30/10 |
Caesar Salad, Tomato & Basil Bruschetta, Stuffed Fillet of Flounder, Marinated Grilled Chicken, Roasted Garlic Mashed Potatoes, Summer Squash Medley, Bread & Rolls, Dessert, Coffee & Tea |
| 08/06/10 |
Green Salad with Lemon Vinaigrette, Swordfish with Ginger & Shitake Mushrooms, Coconut Jasmine Rice, Grilled Teriyaki Steak, Sesame Green Bean Salad, Bread & Rolls, Dessert; Coffee & Tea |
| 08/13/10 |
Antipasto Salad, Local Tomatoes with Fresh Mozzarella & Basil, Linguine with Mussels & Clams in White Wine, Meatball Parmigiana Subs, Summer Vegetables, Fruit Salad, Bread & Dinner Rolls; Dessert, Coffee & Tea
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| 08/20/10 |
Mixed Greens with Apples & Feta, Stuffed Mushrooms, Roasted Honey Glazed Salmon, Zucchini Risotto, Roasted Potatoes, Vegetable Medley; Bread & Rolls Dessert; Coffee & Tea |
| 08/27/10 |
Garden Salad with Sherry Vinaigrette, Lasagna with Shrimp and Scallops, Chicken Picatta, Mashed Potatoes, Creamed Spinach, Garlic Bread & Rolls, Rice Pudding, Coffee & Tea |
Please call (631) 325-8321 or email@yachtsquadron.com by Wednesday for Friday night reservations
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